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Kent City Food Facility - Food Safety Program Satisfaction Survey

  1. 2. Are you a Kent, Ohio Food Facility Operator or Employee?*
  2. 3. Please mark your facility role*
  3. 4. Have you received Ohio Department of Health's ServSafe® Managers Certification in Food Protection?*
  4. 5. Were you present during a recent food safety inspection with Kent City Health Department (KCHD)?*
  5. 6. Did the most recent KCHD Food Safety inspection fairly represent your facility?*
  6. 7. Do you review the KCHD Food Safety inspection reports posted on the Kent City website?
  7. 8. Are the KCHD Food Safety inspection reports easy to understand?*
  8. Please mark the boxes that best describe the categories below regarding the most recent food safety inspection of your facility:
  9. Your understanding of Rule 3717-1- Ohio Uniform Food Safety Code *
  10. Your understanding between critical and non-critical food safety violations*
  11. KCHD Registered Environmental Health Specialist's courtesy to the public during the inspection *
  12. KCHD Registered Environmental Health Specialist's professional manner during the inspection*
  13. KCHD Registered Environmental Health Specialist's knowledge of the Ohio Uniform Food Safety Code*
  14. KCHD Registered Environmental Health Specialist's explanation of violations documented on the inspection report *
  15. KCHD Registered Environmental Health Specialist's recommendations of ways to improve operations *
  16. Please mark your overall satisfaction of the KCHD Food Safety Program*
  17. Leave This Blank: